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UID:10002313-1676361600-1676415600@palosverdesmagazine.com
SUMMARY:Valentine's Dining at Terranea
DESCRIPTION:From intimate fine dining to delicious oceanfront gatherings with loved ones – Terranea Resort’s wide variety of dining experiences provide extraordinary moments to savor. For more information and dining reservations\, please call 844.242.0967. \n\n\n\nThroughout the month of February\, Terranea is proud to support St. Vincent Meals on Wheels’ #FoodIsLove campaign\, with a portion of proceeds from signature bites and menu selections featured at Nelson’s\, bashi\, Lobby Bar\, and catalina kitchen benefitting their valued mission of brining nourishment to those in need. \n\n\n\nmar’selFriday\, February 10 – Saturday\, February 11\, and Tuesday\, February 14 | 5 – 9pm | Four-course tasting menuSunday\, February 12 | 10am – 2pm | Three-course tasting menuEnjoy a truly memorable fine dining experience. Savor Chef Fabio Ugoletti’s four-course tasting menu\, as well as desserts and specialty cocktails. Live entertainment on February 14. Limited à la carte menu available. \n\n\n\ncatalina kitchenSaturday\, February 11 – Tuesday\, February 14 | 5 – 9pmWhether celebrating with a date or with loved ones\, savor a decadent and delicious Valentine’s Day dining experience\, with a special menu including surf and turf selections\, house made desserts\, and specialty cocktails.sea beansTuesday\, February 14 | 8am – 8pmWarm up on Valentine’s Day at sea beans with specialty menu item of grilled cheese and tomato sandwich. While visiting\, purchase sweets for your sweetheart including house made pastries\, chocolates\, and more!Nelson’sTuesday\, February 14 | 11am – 8pmOceanfront dining and Southern Californian ambiance. Enjoy specialty menu items including savory shrimp scampi\, as well as refreshingly new cocktails. \n\n\n\nLobby BarTuesday\, February 14 | 3 – 11pmNourish your heart\, and your cravings at the Lobby Bar with specialty offerings\, including truffle couscous. Continue your Valentine’s celebration with an after-dinner drinks\, sweet treats\, and live entertainment. \n\n\n\nbashiSaturday\, February 11 – Monday\, February 13 | 5 – 9pmEnjoy an inventively romantic evening\, with specialty menu items including tempura lobster tail\, and featuring Social Grilling Tables – perfect for a group date or Valentine’s gathering! \n\n\n\nPhoto Courtesy of Terranea Resort
URL:https://palosverdesmagazine.com/calendar/valentines-dining-at-terranea/
LOCATION:Terranea Resort\, 100 Terranea Way\, Rancho Palos Verdes
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://palosverdesmagazine.com/wp-content/uploads/2023/01/Valentines-Dining-at-Terranea.jpg
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DTSTART;TZID=America/Los_Angeles:20230214T170000
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DTSTAMP:20230127T012411Z
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UID:10001505-1676394000-1676408400@palosverdesmagazine.com
SUMMARY:Love at La Venta
DESCRIPTION:To commemorate the Centennial Celebration of La Venta Inn\, Meg Walker and the La Venta Inn team have curated a schedule of celebratory events to be enjoyed throughout their centennial year.   \n\n\n\nFor the first time ever\, La Venta Inn will host couples for an unforgettable dinner featuring breathtaking views of the Queen’s Necklace shoreline on Valentine’s Day. For $75 per person\, couples will enjoy a romantic 3-course meal\, complete with wine pairings.  \n\n\n\nReservations required.  Call today.
URL:https://palosverdesmagazine.com/calendar/love-at-la-venta/
LOCATION:La Venta Inn\, 796 Via del Monte\, Palos Verdes Estates\, California\, 90274\, United States
ATTACH;FMTTYPE=image/jpeg:https://palosverdesmagazine.com/wp-content/uploads/2023/01/Love-at-La-Venta.jpg
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